Vegetarian Dishes

MATTER PANEER
Cottage cheese cubes and peas cooked in a curry sauce

14

SAAG PANEER
Spinach cooked with cottage cheese and exotic spices

14

ALLU GOBHI
Cauliflower and potatoes sautéed with herbs and spices

14

DAL MAKHANI
Black Indian lentils and kidney beans cooked in spices reduced with cream and butter

13

NAV RATTAN KORMA
Mixed vegetables cooked in a mild creamy sauce topped with nuts and raisins

14

CHANNA MASALA
Chick peas cooked in spices with tomatoes and onions

14

MALAI KOFTA
Battered cottage cheese and veggie balls served in a curry sauce

14

BHINDI ALLU
Tender baby okra sautéed with potatoes, tomatoes, herbs and spices

14

BHARTA
Roasted eggplant pulp sautéed with fresh onion, tomatoes and cooked with various spices

14

MUSHROOM CURRY
Mushroom cooked in onion and curry sauce

14

PANEER CHILI
Cottage cheese tossed with bell peppers and onions in spices

14

BUTTER DAL FRY
Yellow lentils cooked in cumin, garlic and butter

13

MIXED VEGETABLES
Seven different vegetables cooked in spices and onion sauce

13

PANEER KAJU BUTTER MASALA 
Paneer cooked in butter sauce with kadai asala and cashew nuts

14

PANEER TUFFANI
Indian cheese cooked in onions, green peppers, ginger, garlic and spices

14

DUM ALLU
Paneer cooked in butter sauce with kadai asala and cashew nuts

13