Non-Vegetarian Dishes - Astha
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403.356.9174

Bringing the tradition and heritage of India to fine dining in Red Deer

Hours

Lunch

Monday - Friday     11am - 2pm
Saturday - Sunday  12pm - 2pm

Dinner
Monday - Thursday 5pm - 9:30pm
Friday - Saturday  5pm - 10:00pm
Sunday   5:00pm - 9:00pm

810-6730 Taylor Drive
Red Deer, Alberta T4P 1K4

  Astha

Non-Vegetarian Dishes

CURRY DISHES
Traditional flavoured gravy in onion and tomato base with aromatic herbs and spices
Chicken Curry
Beef Curry
Fish Curry
Shrimp Curry
Lamb Curry

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CHILI DISHES
Tender pieces of meat and seasoned vegetables sautéed in spices and herbs
Chili Chicken
Chili Lamb
Chili Beef
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VINDALOO
Meats cooked in tangy sharp sauce and spices
Chicken
Lamb
Shrimp
Fish
Beef
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BUTTER CHICKEN
Tender pieces of chicken cooked in butter tomato sauce with cream and spices
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CHICKEN TIKKA MASALA
Chicken breast cooked in an onion sauce with spices
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SHAHI CHICKEN
Chicken breast cooked in a rich sauce topped with cashew nuts and raisins
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KADAI CHICKEN
Chicken cooked in fresh onion, green peppers and onion gravy
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DAL GHOST
Savoury pieces of beef cooked with lentils on low heat with spices
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SHRIMP KORMA
Shrimp cooked in mild creamy sauce with spices topped with almonds and cashews
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CHICKEN KORMA
Succulent pieces of chicken cooked on low heat with spices garnished with cream and dry fruit
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BHUNA LAMB
Boneless pieces of lamp cooked with garlic, tomato and cilantro in a thick sauce
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BHUNA CHICKEN
Boneless pieces of chicken cooked with garlic, tomato and cilantro in a thick sauce
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TANDOORI CHICKEN MASALA
Chicken thighs cooked in tandoori sauce (Thurs/Fri/Sat only)
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CHICKEN SAAGWALA
Chicken cooked in spinach and onion sauce
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KADAI BEEF
Beef cooked in onion gravy with green peppers, onion and spices
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KASHMIRI ROGAN JOSH
Lamb pieces cooked in creamy sauce with almonds, cashews, raisins and hot spices 
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